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Steve is a london based consultant Chef, writer and stylist, focused on positive eating.

In 2022 Steve was diagnosed with an aggressive brain tumour which somewhat derailed his linear career-path and saw him spending more time to persue his passion for drawing.

Steve is now producing artworks which are available to buy, so whether you’re here for food projects or pictures, please have a browse through the following pages and get in touch with any requests, commissions or thoughts….

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Steve’s been Lucky enough to work and learn alongside renowned chefs and industry mentors. (Jamie Oliver/Gordon Ramsey/Chris Bianco…)

Utilizing these skills to run his own consultancy business, Steve

works with clients to create and redesign menus and new offers, analyse opportunities and profit lines, and

maintain/improve food quality and standards.

Working within a broad spectrum of the hospitality family,

from start up, charity and existing businesses, Steve can help you to bring your project goals to fruition.

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“ Steve, you’ve been a powerhouse to me over the years; your talent for cooking,

building flavours, building teams, your insane (good/wrong) sense of humour, and above all your loyalty.…”

Jamie Oliver

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Recently steve has led and contributed to the development of an exciting international cookbook. This involved devising and testing recipes,

organising, cooking and styling studio-based shoots, alongside specifically targeting the digital world, and modifying recipes for both print and digital media.